Try this maharashtrain style Sabudana khichdi this Navratri!!
20 minutes
Indian, BreakfastSabudana Khichdi is a famous traditional vrat recipe in India. It is prepared from Sago or Sabudana also known as Tapioca Pearls.
Preparation Time : 10 Minutes
Cooking Tome : 10 Minutes
Sabudana Navratri Navratri Special Fasting Recipes Maharashtrian Recipes Vrat Recipes
Gallery
Ingredients for Sabudana Khichdi
- 1 Cup soaked sabudana (soaked for 4-6 hours)
- 1 tbsp ghee/ clarified butter
- 1/2 tbsp cumin seeds
- 3-4 curry leaves Coriander leaves
- 1 cup roasted peanuts (coarsely grounded)
- 1/2 tbsp thecha
- 1 tsp curd with 2 tbsp water
- 1/2 tbsp sugar
- Salt to taste
Cooking Video
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